Wild Turkey Honors Master Distiller With Limited 'Diamond' Edition

New brands and flavors of alcohol come and go, but Wild Turkey has maintained its quality for decades because of attention to detail, said the classic bourbon's master distiller Jimmy Russell. Russell has overseen the production of Wild Turkey at its distillery in Lawrenceburg, Kentucky for six decades. To mark his 60th anniversary at Wild Turkey, the company, which is owned by Gruppo Campari, is introducing 'Wild Turkey Diamond Anniversary', a limited edition mingling of 13- to 16-year-old Bourbons created for Jimmy by his son, distiller Eddie Russell.