After a day of sightseeing, guests can unwind at the heated indoor swimming pool and sauna room or visit the 24-hour fitness center. With four new distinguished dining options, the hotel restaurants blend indulgence with Portland's love for the outdoors. The rooftop restaurant and lounge features outdoor dining decks, cozy fire pits and stunning views of the mountains.Additional hotel features include: DINING: Executive Chef AJ Voytko, who was awarded the Youngest and Brightest Chef by Anthony Dias Blue and the Rising Star from James Beard Foundation, oversees The Porter's four new dining options, all with seasonal cuisine inspired by the fresh and local ingredients of Oregon:
- Terrane Italian Kitchen + Bar features soulful Italian cuisine complemented by the endless bounty of the Pacific Northwest, and with an open kitchen and grill that take center stage.
- Xport Bar & Lounge offers globally inspired small plates and crafted cocktails for guests to enjoy while perched high above the bustle of Portland on the hotel's 16 th floor. With two outdoor dining decks offering sweeping views of both the city and the Cascade Range, the lounge will take you, figuratively, to any place you wish to go.
- Chiosco Pizza Window provides a taste of Terrane, serving Romano style pizza to people on-the-move.
- The Portland Exchange Grocer & Goods is an ideal stop for guests heading out to explore Portland, serving a wide array of delicious offerings, from Italian-inspired breakfast sandwiches to fresh pastas prepared to go, with retail selections boasting local favorites.