Meat is complicated when it comes to all the different options available at your local butcher shop, so MainStreet asked a team of experts to help us all navigate the butcher shop to get the best cuts of the freshest meat at the best possible price.
With the economy on the brink, we can’t take anything for granted — not even groceries. More than ever, this is the time to examine your purchases closely and make sure you are getting the best bang for your buck. Meats in the grocery store or at the butcher are huge expenses — the common reason why the bill at the supermarket is usually higher than you may have expected. And most of us have had the frustrating experience of spending money on meat that tastes like cardboard. We asked a team of experts to help us all navigate the butcher shop to get the best cuts of the freshest meat at the best possible price. Read on to pump up your protein intake without pumping out your bank account. Photo Credit: Phillie Casablanca