David Marcus is a senior writer focusing on legal issues raised by corporate transactions. Marcus writes about the structure of merger agreements, Delaware law cases and developments, and cross-border M&A. Marcus has been a reporter at The Deal since its launch in 1999. He has also been the senior writer on Corporate Control Alert -- The Deal’s journal of legal and financial trends in dealmaking --since 1997. He also writes about wine for The Street and works at a wine store in Tribeca.
Recent Articles By The Author
Victoria James Discusses Her New Book Drink Pink: A Celebration of Rosé
Sommelier Victoria James discusses the rise of rosé in a book that combines history, wine recommendations and recipes.
Dave Wondrich Revives a London Classic for a Hot Summer Day
Dave Wondrich combines Hayman's Old Tom gin, Luxardo maraschino, lemon juice and soda in a delicious summer sipper.
Enjoy a French Riff On a Classic Italian Cocktail By Dave Wondrich
Dolin blanc Vermouth and Byrrh bitters make for a delicious, refreshing summer cocktail.
Eating in Houston, the South's 21st Century Creole city
Houston is one of the country's great food cities because of its mix of cultural influences from Southern to Vietnamese
Dave Wondrich Mixes A Rum-Driven Homage to Manhattan's Hotel Martinique
Cocktail creator used Smith & Cross rum as the base for his Martinique.