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Global Food Safety Testing Industry

for Food Safety Testing Products in Meat Sector by Geographic

Region - US, Canada, Japan, Europe, Asia-Pacific (excluding

Japan), Middle East and Latin American Markets Independently

Analyzed with Annual Sales Figures in US$ Million for Years

2009 through 2018 (includes corresponding Graph/Chart) II-88

Table 17: World 10-Year Perspective for Food Safety TestingProducts in Meat Sector by Geographic Region - PercentageBreakdown of Value Sales for US, Canada, Japan, Europe,Asia-Pacific (excluding Japan), Middle East and Latin AmericanMarkets for Years 2009, 2012 & 2018 (includes correspondingGraph/Chart) II-89

Table 18: World Recent Past, Current & Future Market Analysis

for Food Safety Testing Products in Other Sectors by

Geographic Region - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in US$

Million for Years 2009 through 2018 (includes corresponding

Graph/Chart) II-90

Table 19: World 10-Year Perspective for Food Safety TestingProducts in Other Sectors by Geographic Region - PercentageBreakdown of Value Sales for US, Canada, Japan, Europe,Asia-Pacific (excluding Japan), Middle East and Latin AmericanMarkets for Years 2009, 2012 & 2018 (includes correspondingGraph/Chart) II-91III. MARKET

1. THE UNITED STATES III-1

A.Market Analysis III-1

Food Safety Testing Market - An Overview III-1

Tackling the Burden of Food Borne Illnesses III-2

Table 20: Food-borne Illnesses, Hospitalizations and Deaths

in the US (2011): Percentage Share Breakdown for Known

Pathogens and Unspecified Agents (includes corresponding

Graph/Chart) III-2

Table 21: Leading Pathogens Causing Food-borne Illnesses inthe US (2011): Percentage Share Breakdown of Number ofIllnesses by Known Pathogens - Norovirus, Salmonellanontyphoidal, Clostridium perfringens, Campylobacter spp.,Staphylococcus aureus, and Others (includes correspondingGraph/Chart) III-3

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