About Will Torrent
Award winning pâtissier and chocolatier, Will Torrent, is a rising star in the food world. With a grandfather who was a chef and a family who owned a patisserie in Paris, cooking has always been in Will's blood. His first foray into the world of high-class cuisine came at Heston Blumenthal's world-renowned Fat Duck at the tender age of 16.
Will's book Pâtisserie at Home is out on the 11th April.http://www.willtorrent.com For media enquiries contact: Rachel Branigan PR Manager UBM Awards & Partnerships Tel: +44(0)207-955-3843 Email: Rachel.email@example.com SOURCE The Cake Awards