"We distributed more than 3 billion pounds of food last year, which provided 2.8 billion meals, but it was not enough to help everyone in need," said Bob Aiken, President and CEO of Feeding America. "Food banks across the country are stretched thin trying to meet sustained high demand. Today, more than ever, we need federal tax policy that helps increase the amount of food available to Americans at risk of hunger," Aiken said.Contact:Feeding America Ross Fraser312-641-6422
Feeding America Urges Protection Of Charitable Giving Incentives
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