Since the 1950s, Dunkin' Donuts has been a daily ritual for millions of people. For more than 60 years, Dunkin' Donuts has offered delicious food, beverages, and friendly service at a great value. To best serve its guests, Dunkin' Donuts offers an all-day menu including iced coffee, flavored coffees, lattes, Dunkin' Donuts K-Cup® Packs, Coolatta® frozen drinks, muffins, bagels, breakfast sandwiches, and a DDSMART® menu featuring better-for-you items. The three Dunkin' Donuts/Baskin-Robbins combination units will also feature Baskin-Robbins' wide variety of ice cream flavors, ice cream sundaes, frozen beverages and ice cream cakes.
Further demonstrating Dunkin' Donuts' strong commitment to Texas, in 2010 the brand and The Culinary Institute of America (CIA) dedicated the nation's ﬁrst Dunkin' Donuts baking and pastry classroom, located on the CIA's San Antonio, Texas campus. Dunkin' Brands made a $900,000 pledge to become a founding donor of the CIA's "El Sueno" initiative, which educates students and industry professionals about traditional Latin American baked goods and provides them with industry-speciﬁc skills.
About Dunkin' DonutsFounded in 1950, Dunkin' Donuts is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' Donuts is a market leader in the regular/decaf coffee, iced coffee, hot flavored coffee, donut, bagel and muffin categories. Dunkin' Donuts has earned the No. 1 ranking for customer loyalty in the coffee category by Brand Keys for six years running. The company has more than 10,000 restaurants in 32 countries worldwide. For the full-year 2011, Dunkin' Donuts' restaurants had global franchisee-reported sales of approximately $6.4 billion. Based in Canton, Mass., Dunkin' Donuts is part of the Dunkin' Brands Group, Inc. (Nasdaq: DNKN) family of companies. For more information, visit www.DunkinDonuts.com.For more information, visit www.dunkinfranchising.com. CONTACT: Rachel Tabacnic Fish Consulting954-893-9150 email@example.com