About Le Cordon BleuLe Cordon Bleu is one of the largest providers of quality culinary arts education worldwide. Our network of 16 schools in the United States offers culinary students a hands-on education with faculty dedicated to providing students with the necessary skills, knowledge, support and guidance to pursue fulfilling career opportunities in the culinary arts. Le Cordon Bleu cannot guarantee employment or salary. Credits earned are unlikely to transfer. Find disclosures on graduation rates, student financial obligations and more at www.Chefs.com.disclosure. Le Cordon Bleu is a member of the Career Education Corporation (NASDAQ:CECO) network of universities, colleges and schools. For more information about Le Cordon Bleu, go to www.Chefs.edu.
Le Cordon Bleu College Of Culinary Arts Selected As Exclusive Testing Site For Culinary Industry’s Top Certification
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