"Weight loss brings impressive improvement in the control of diabetes," says Dr. Gary Foster, Director of the Center for Obesity Research and Education at Temple University School of Medicine, Chair of Nutrisystem's Scientific Advisory Board and head of the research team for Nutrisystem's first clinical trial. "A structured plan empowers overweight people with type 2 diabetes to transition from feeling overwhelmed by meal planning to instead making appropriate food choices that can have a positive impact on weight loss and blood glucose."A third study, which used continuous glucose monitoring, compared glycemic control and variability during consumption of Nutrisystem D and participants' usual diets. While consuming Nutrisystem D, participants had lower average blood glucose and less variability. Glycemic variability – or fluctuations in blood sugar levels – is an independent risk factor that can contribute to complications of diabetes.
Nutrisystem Debuts Its Enhanced Nutrisystem D Diet Plan Specifically Designed For People With Type 2 Diabetes
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